SAN SERIES | HITACHIWAGYU 常陸牛

Saikou! Excellent wagyu beef from Ibaraki Prefecture, meticulously raised Japanese black by farmers for over 30 months. Absolutely delectable.
4 in stock
 
A5+ Hitachiwagyu Haneshita / Zabuton Yakiniku
₱2,495.00
 
A5+ BMS 12 Hitachiwagyu Chateaubriand Tenderloin
From ₱1,920.00
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A5+ Hitachiwagyu Striploin
From ₱2,550.00
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A5 Hitachiwagyu Katarosu ( Chuck Eye) Steak Cut
From ₱930.00
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A5+ Hitachiwagyu Striploin Portion
From ₱1,260.00
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1 in stock
 
A5+ Hitachiwagyu Ohtoro Karubi Yakiniku
₱990.00
 
A5 Hitachiwagyu Ichibo
From ₱2,190.00
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A5 Hitachiwagyu Katarosu Yakiniku
From ₱1,020.00
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A5+ Hitachiwagyu Tenderloin BMS 12
From ₱1,655.00
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A5+ Hitachiwagyu Kainomi Yakiniku
From ₱780.00
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A5+ Hitachiwagyu Sukiyaki
From ₱2,295.00
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