The Holy Gyu

Matsusaka A5+ Wagyu Ribeye

₱4,880.00 PHP

Sale Sold out

Shipping calculated at checkout.

Weight 0.415 kg 0.450 - 0.465 kg 0.475 - 0.480 kg

Quantity

The most coveted cut of meat, the Rib Shin (リブ芯). It's shape is rounded, with fat in between its cap and eye hence the one of a kind flavor in every bite. The favorite of wagyu lovers. Product: Matsusaka Beef Origin: Japan

Thickness : 3/4 -1 inch thick cut

Yield and Quality Grade : A5+ BMS-11

--------------------------------------------------------------------------

Mie Prefecture

View full details