Iwatani Yakimaru Griller

Iwatani Yakimaru Griller (CB-SLG-2)

Grill meat indoors without worrying about smoke. You can feel like a barbecue at home     with ease

Constant the surface temperature of the plate to 210 - 250 degrees Celsius to prevent meat fat from smoking. It also prevents the growth of smoke by dropping the meat grease on the fire and smoothly dropping it into the water plate

The plate is fluorine treated so it is non-stick and easy to clean

Compact size that does not take up much space even on a desktop, and saves space when stored

Product Size: Width 11.9 x Depth 10.9 x Height 5.9 inches (303 x 278 x 149 mm); Plate Outer Diameter: 9.1 inches (233 mm); Product Weight: Approx. 4.4 lbs (2.0 kg); Color: Silver & Black; Material: Body: Steel Plate: Aluminum die-cast; Ignition Knob: ABS resin; Maximum Heating Volume: 1.0 kW (900000 kcal/h; Continuous Burn Time: Approx. 217 k/h; Continuous Burn Time: Approx. 217 k; (Temperature: 7.9 inches (20 cm). Actual measurements until the cassette cylinder is used after continuous combustion at a strong fire at ~ 58°F (25°C); Ignition Method: Piezoelectric ignition system; Safety device: Pressure sensing safety device; Other; Container removal method: Magnetic system; Gas: Iwatani Cassette gas; Country of Manufacture: Japan

Butane gas sold separately