A5 Wagyu Ribeye Kaburi

The Wagyu Ribeye cap also known as 'ribeye kaburi' boasts its rich umami flavor. It is the muscle on the outer portion of the ribeye cube roll. Perfectly marbled wagyu from Kagoshima Prefecture. Mouthwatering isn't it? Highly sought by chefs and steak lovers, can you still say no to this delectable Kaburi? Your grill is getting excited.