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The Holy Gyu
A5+ Hitachiwagyu Sukiyaki
A5+ Hitachiwagyu Sukiyaki
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₱3,470.00 PHP
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₱3,470.00 PHP
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Cuts of sirloin and ribeye ready for Yakiniku BBQ grilling . This type of cut is very tasty and will melt in your mouth.
Thickness : 1.5mm
Yield and Quality Grade : A5+ BMS-11
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Thickness : 1.5mm
Yield and Quality Grade : A5+ BMS-11
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Ibaraki Prefecture
Located in northeast of Tokyo, and no. 1 producer of natto (fermented soybeans). It's abundant resources and rich environs make it perfect for nurturing the Japanese Kuroge (black cattles).
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