A5 Uchimomo (Top Round)

₱1,180.00
Weight: 150g
3 in stock

Also known as Uchimomo ウチモモ, the cut is found from the inside of the thigh muscle. Ready for Yakiniku BBQ grilling, the top round has decent amount of fine marbling and it is tender. 

Thickness : 2.5-3mm
Yield and Quality Grade : A5+ BMS-11
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